Three Premium Flavors
Each jar is crafted with hand-picked ingredients, balancing sweetness and acidity for a rich, sophisticated profile.
Original Marinara
Sweet San Marzano tomatoes, fresh cold-pressed olive oil, fragrant basil, and garlic.
$14.00
Smoky Arrabbiata
A fiery kick of smoked chili flakes, roasted garlic, and vine-ripened tomatoes.
$14.50
Herb & Garlic
Infused with wild mountain oregano, fresh rosemary, sweet roasted garlic, and marjoram.
$14.00The Farm to Table Journey
Harvested at Peak Ripeness
Our tomatoes grow in volcanic, nutrient-rich soil beneath the warm Italian sun. We harvest them by hand only when they achieve a rich, crimson hue and a deep natural sweetness.
Small Batch. Big Flavor.
We simmer our sauces slowly in copper pots, letting the natural liquids reduce and lock in intense aroma. No high-heat flash boiling, no rush. Simply time, patience, and craft.
No Preservatives. No Shortcuts.
We seal our jars hot to naturally lock in fresh organic flavor. We add absolutely no sugars, stabilizers, artificial preservatives, or concentrates. Just premium tomato sauce, plain and simple.
Taste the Difference.
A simple dinner becomes an experience. Drizzled over fresh al dente pasta, baked onto sourdough pizza, or served with crusty country bread, Sauce & Co. brings Michelin-quality flavor to your kitchen.
Interactive Ingredients
Hover or touch each component to inspect its quality. Premium food begins with clean, minimal ingredients.
Sweet San Marzano variety, sun-grown in volcanic soil.
Cold-harvested sweet basil leaves for cooling aroma.
Slow-roasted purple garlic cloves, earthy and sweet.
Hand-harvested sea salt flakes from Sicilian pans.
Whole tellicherry peppercorns, coarsely crushed.
First press extra virgin olive oil, smooth and peppery.
Ready to Experience
True Artisanal Quality?
Order online for direct shipping, or locate our bottles in premium specialty food grocers and Italian importers near you.